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Kebbe bil Sanieh: Baked kebbe. Kebbe bil Sanieh: Baked kebbe. Kafta: Grilled kabab fingers.
Kebbe bil Sanieh: Baked kebbe. Kebbe bil Sanieh: Baked kebbe. Kafta: Grilled kabab fingers.

[1] Kebbe bil Sanieh: Baked kebbe.
[2] Kafta: Grilled kabab fingers.


  Discover these books on the Lebanese Cuisine recommended by LebGuide.com on Amazon...

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Lebanease Cuisine: The Ease in Modern Lebanese Cooking by Lina Khatib

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Cooking the Lebanese Way by Suad Amari

Lebanese Cookbook, by Dawn Anthony, Elaine Anthony, Selwa Anthony
Lebanese Cookbook by Dawn Anthony, Elaine Anthony, Selwa Anthony

Secrets of Healthy Middle Eastern Cuisine, by Sanaa M. Abourezk, Neal Cassidy
Secrets of Healthy Middle Eastern Cuisine by Sanaa M. Abourezk, Neal Cassidy

The Lebanese Kitchen, by Abla Amad
The Lebanese Kitchen by Abla Amad

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Lebanese Cuisine by Madelain Farah

A Taste of Lebanon, by Mary Salloum
A Taste of Lebanon by Mary Salloum

Foods of the Lebanon, by Cassie Maroun-Paladin
Foods of the Lebanon by Cassie Maroun-Paladin

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Lebanese Cuisine by Anissa Helou

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From the Tables of Lebanon by Dalal Holmin
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